Step-by-Step Guide to Make Ultimate Loaded Fan Baked Potatoes | Satisfying Recipe | So Delicious !

Marguerite Ellis   18/04/2020 05:33

Loaded Fan Baked Potatoes
Loaded Fan Baked Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, loaded fan baked potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loaded Fan Baked Potatoes is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Loaded Fan Baked Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook loaded fan baked potatoes using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Fan Baked Potatoes:
  1. Get 4 medium potatoes
  2. Take 1/4 cup bacon (cooked & crumbled)
  3. Get 1/4 cup of cheddar cheese
  4. Get 1/2 cup of melted butter
  5. Make ready 1 Salt & Pepper
Instructions to make Loaded Fan Baked Potatoes:
  1. Preheat oven to 400
  2. wash the potatoes and cut into fans..1/4 inch slices try not to go all the way threw..
  3. place the potatoes in a baking dish
  4. next pour your melted butter over the potatoes..trying to get into the slits..
  5. Sprinkle salt & pepper..use as much or as little as u like..
  6. Put a dap of butter on top of each potatoe half way threw the cooking process
  7. About 10 mins before potatoes are finished add the bacon & cheese to the top & finish cooking..
  8. Cook aprox. 1hour
    • Tip- after cooking we added chives & sour cream..optional but delicious!! Enjoy!!

So that is going to wrap it up for this special food loaded fan baked potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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