Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chewy yogurt bagels. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chewy Yogurt Bagels is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chewy Yogurt Bagels is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chewy yogurt bagels using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chewy Yogurt Bagels:

1. Take 400 grams Bread (strong) flour
2. Get 4 grams Dried yeast
3. Get 5 grams Salt
4. Make ready 240 grams Plain yogurt
5. Prepare 1 heaps Water for boiling
6. Get 2 tbsp Sugar for boiling

Instructions to make Chewy Yogurt Bagels:

1. Mix the flour and dry yeast in a bowl. Add salt and mix some more.
2. Now add the yogurt and knead with a kneader for 10 to 20 minutes. You could also knead manually for 20 minutes.
3. When done, divide into 8 or 9 portions and roll up into a bowl. Cover with cloth and let rest for 10 minutes.
4. Please refer to the photo - make the dough long and thin by following the example from top down. To finish, pinch and secure the seam well.
5. Roll the dough as if making a snake with clay. Press down one end to flatten. Fold in the other end to make a ring.
6. Add sugar into boiling water. Boil each side of the bagels for 30 seconds. Don't let the water boil too much.
7. When done, transfer onto a baking tray lined with parchment paper. Let rise for 10 to 20 minutes.
8. Preheat the oven to 230℃. Bake for 15 minutes to finish.

So that’s going to wrap this up with this special food chewy yogurt bagels recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!