Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carmel frosted flake vanilla ice cream. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Carmel Frosted Flake Vanilla Ice Cream is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Carmel Frosted Flake Vanilla Ice Cream is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook carmel frosted flake vanilla ice cream using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Carmel Frosted Flake Vanilla Ice Cream:

1. Get 2 scoops Vanilla ice cream
2. Get 1 cup frosted flakes
3. Prepare 1 carmel sauce
4. Prepare 1 mango (optional)
5. Make ready 1 whip cream (optional)

Instructions to make Carmel Frosted Flake Vanilla Ice Cream:

1. scoop 2 scoops of ice cream, whatever size you want.
2. put frosted flakes into bowl.
3. roll one scoop in frosted flakes until covered in flakes
4. drizzle carmel on plate
5. place frosted flake scoop of ice cream on the plate
6. roll other scoop in the frosted flakes and place it on the plate
7. top it off with a little squirt of whipped cream and a slice of mango on top of each scoop.
8. ta-daaaa! delicious!

So that’s going to wrap it up for this special food carmel frosted flake vanilla ice cream recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!