How to Make Homemade Spinach Dosa | Satisfying Recipe | So Delicious !

Adrian Reynolds   26/05/2020 13:45

Spinach Dosa
Spinach Dosa

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach dosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Dosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spinach Dosa is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spinach dosa using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Dosa:
  1. Take 1 handful baby spinach
  2. Get 500 ml dosa batter
  3. Take 2 tsp oil
Instructions to make Spinach Dosa:
  1. Heat a pan with oil. Add spinach and sauté until it becomes soft. Grind it into smooth paste
  2. Mix it with dosa batter and add salt if required
  3. Make dosa.

So that’s going to wrap this up for this exceptional food spinach dosa recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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