Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut rice with fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut rice with fried fish is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Coconut rice with fried fish is something that I’ve loved my entire life.

Rice Coconut Milk (Tinned or Fresh does't matter) Fresh Tomatoes Shrimp Grilled Fish (grilled tilapia fish) Coconut Fried Rice - Easy, tasty tropical rice that will heat the spot. Your favorite fried rice on a next level!

To get started with this particular recipe, we have to first prepare a few components. You can have coconut rice with fried fish using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice with fried fish:

1. Prepare 3 cups Rice
2. Prepare 1 whole coconut
3. Prepare 2 Onion
4. Prepare 2 Carrots
5. Get 12 pieces Fresh pepper
6. Prepare Ginger
7. Make ready Thyme
8. Make ready 1 teaspoon Curry
9. Take 3 cubes Knorr
10. Make ready Green peas
11. Get Green pepper

Heat a large fry-pan on medium heat. Fantastic side with any South East Asian food - Thai, Malaysia, Vietnamese - as well as Caribbean and tropical foods. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey coconut milk scum on the surface.

Instructions to make Coconut rice with fried fish:

1. Break the coconut blend with 1cup of water.rinse with warm water.squeeze it very well and sieve out the liquid and pour away the chaff.
2. Boil the fish for 5minutes with onion,knorr cubes and curry.Add the stock to the liquid squeezed out from the coconut.
3. Parboil rice and add the the liquid.place on the heat,add curry,Thyme and knorr cubes.
4. Once the rice is done.rinse and cut carrots,green pepper add to the rice and boil for few minutes.
5. Slice the cucumber by the side to serve with it.

Baked white fish marinated in Jamaican jerk sauce served over coconut rice and topped with a banana an pineapple salsa. It has been a while since the last time I did a Jamaican jerk dish and I had been craving one for the last few days. Since I have been trying to keep things on the lighter side I. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. To serve, combine the rice with a beef or.

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