Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, the drunken nut ( alcoholic banana nut bread). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

THE DRUNKEN NUT ( alcoholic banana nut bread) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. THE DRUNKEN NUT ( alcoholic banana nut bread) is something that I’ve loved my whole life.

First experiment of the evening is Banana Nut. This came about because of another idea for a shot, Muffin Bombs, but we couldn't find blueberry schnapps for that one… We added the Banana Nut shot to A&W cream soda. It, amazingly enough, does taste a lot like banana nut bread.

To begin with this recipe, we have to first prepare a few components. You can cook the drunken nut ( alcoholic banana nut bread) using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make THE DRUNKEN NUT ( alcoholic banana nut bread):

1. Take bread:
2. Take 3 tbsp room temperature butter
3. Prepare 2 large eggs
4. Make ready 4 medium very ripe banana's
5. Take 1 cup granulated sugar
6. Make ready 1 tbsp vanilla extract
7. Make ready 4 tbsp malibu rum (any flavor)
8. Make ready 2 cup all purpose flour
9. Prepare 1 tsp baking soda
10. Prepare 1 cup chopped mixed nuts
11. Prepare drizzle:
12. Take 2 tbsp malibu rum (any flavor)
13. Make ready 1 dash vanilla extract
14. Get 1/2 cup powdered sugar
15. Take topping: (optional)
16. Take 1/4 cup crushed mixed nuts

In this recipe, the walnuts get toasted just to bring out their nutty flavor and take away their raw edge. A tasty and healthy banana bread. This bread has potassium and fiber from the bananas, omega three fatty acids from the walnuts, and no cholesterol! Print Recipe: Print Share Recipe Hawaiian Banana Nut Bread.

Steps to make THE DRUNKEN NUT ( alcoholic banana nut bread):

1. Preheat oven to 350°F
2. In a large bowl, mash banana.
3. Wisk in butter.
4. Add egg, vanilla, rum and sugar. Stir to combine.
5. Add flour then baking soda. Stir until just combined. Do not over mix.
6. Fold in nuts.
7. Grease and flour large loaf pan.
8. Pour mix into pan.
9. Bake for about an hour or until toothpick inserted into center comes out clean.
10. Let cool completely.
11. Meanwhile make the drizzle… wisk together all drizzle ingrredients.
12. When bread is cool. Run a knife along edges to loosen. And turn out onto serving dish.
13. Drizzle your … drizzle.. all over bread letting it run down the edges too!
14. Top with crushed nuts for garnish if you like. (I didnt as i ran out)
15. Slice and serve!
16. Enjoy!

This basic banana nut bread is quick and easy to put together and makes for a great snack. This recipe is for a banana nut bread with pecans, but you can use walnuts or skip the nuts altogether. Or consider adding chocolate chips for a bit of extra sweetness. Which kind of nuts would you like in the recipe? Banana Nut BreadHoliday Gifts For Self-Improvement.

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