Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, classic hummus. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Classic Hummus is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Classic Hummus is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have classic hummus using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Classic Hummus:

1. Make ready Juice from 1 lemon
2. Prepare 2 cloves garlic
3. Prepare 1/3 cup tahini
4. Get 3/4 tsp. salt
5. Make ready 1/2 tsp. ground cumin
6. Prepare 2 tbsp. olive oil
7. Make ready 2 tbsp. cold water + more as needed
8. Prepare 1 can (15 oz.) chickpeas, drained and rinsed well

Steps to make Classic Hummus:

1. Place everything except for the chickpeas into a food processor and puree together until smooth. Then add in the chickpeas and puree for 3-4 minutes, pausing to scrape down the sides as needed. If it's too thick, add in more cold water a tbsp at a time while it's processing until it reaches your desired consistency. Then taste, and adjust to suit your taste, if necessary.
2. That's it! Serve it up, add some toppings if you'd like (like a drizzle more of olive oil or some paprika or sumac) and store leftover dip in the fridge for up to 3 days.

So that’s going to wrap it up for this exceptional food classic hummus recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!