Simple Way to Make Speedy Loaded Cauliflower Casserole (skinnier version) | Satisfying Recipe | So Delicious !

Willie Steele   25/05/2020 12:34

Loaded Cauliflower Casserole (skinnier version)
Loaded Cauliflower Casserole (skinnier version)

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, loaded cauliflower casserole (skinnier version). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Loaded Cauliflower Casserole (skinnier version) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Loaded Cauliflower Casserole (skinnier version) is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have loaded cauliflower casserole (skinnier version) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Cauliflower Casserole (skinnier version):
  1. Prepare 6 cup frozen cauliflower completely defrosted and drained well
  2. Get 1 1/2 cup reduced fat shredded cheese of your choice
  3. Get 1 cup chopped ham
  4. Take 6 oz reduced fat cream cheese softened
  5. Make ready 3 garlic cloves, chopped
  6. Prepare 4 tbsp half and half
  7. Take 2 tbsp chopped green onion
  8. Get 1 salt and pepper to taste
Steps to make Loaded Cauliflower Casserole (skinnier version):
  1. Preheat oven to 350.
  2. Place cauliflower in a 2 quart casserole dish that has been coated with cooking spray.
  3. Place cheese, green onion and ham on top of cauliflower evenly.
  4. Heat cream cheese in microwave for 30 seconds. Mix in half and half and garlic.
  5. Mix cream cheese mixture into cauliflower mixture very well. Salt and pepper to taste.
  6. Bake for 30-35 minutes or until it starts to bubble.

So that is going to wrap it up with this exceptional food loaded cauliflower casserole (skinnier version) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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