Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, classic vanilla cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Classic Vanilla Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Classic Vanilla Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have classic vanilla cake using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Classic Vanilla Cake:

1. Make ready 1 1/2 cups Cake Flour
2. Prepare 1 1/2 tsp. Baking Powder
3. Take 1/4 tsp. Salt
4. Prepare 1/2 cup Unsalted butter
5. Make ready 1 cup Sugar
6. Get 2 Large eggs
7. Make ready 1/2 tsp. Vanilla extract
8. Get 1/2 cup Whole Milk

Steps to make Classic Vanilla Cake:

1. Heat the oven to 400°F (205°C)
2. Spray cooking spray onto 2 9-inch pan. Canola Oil can be used but you will need to use a cloth to spread it around.
3. Get a large mixing bowl and pour the dry ingredients in first. Flour, baking powder, salt, and sugar.
4. Next add the wet ingredients to a smaller bowl and mix together. Tip: Use baking butter not tub butter because the cake will not be as moist. Butter, eggs, vanilla extract, and milk.
5. Mix the wet and dry ingredients. Mix till smooth.
6. Pour into 2 9-inch pan and cook for 35 minutes.
7. Once baking time is done, take a toothpick and stick it in the cake. If dry, its done, Gooey then cook it longer.
8. Cool for 20 minutes. Recommended: Sprinkle powdered sugar and place a strawberry on top. Customize your cake!

So that is going to wrap it up with this special food classic vanilla cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!