Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, curry chicken tenderloins. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Curry Chicken Tenderloins is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Curry Chicken Tenderloins is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Chicken Tenderloins:

1. Prepare 4 pieces chicken tenderloin
2. Get 2 teaspoon coconut oil melted
3. Prepare 1/2 teaspoon curry powder
4. Prepare 1/4 teaspoon paprika
5. Take 1/4 teaspoon garlic powder
6. Prepare 1/4 teaspoon sea salt

Instructions to make Curry Chicken Tenderloins:

1. In a small bowl, mix all the dry ingredients together.
2. Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
3. Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).

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