Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, naan pizza. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Naan Pizza is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Naan Pizza is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook naan pizza using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Naan Pizza:

1. Take 1 Naan Bread
2. Get 2 Cherry Tomatoes, sliced in half
3. Prepare 2 Basil Leaves, sliced
4. Make ready 1/2 cup Mozzarella
5. Take 1/4 tsp Italian Seasoning

Instructions to make Naan Pizza:

1. What is Naan? Naan is an Indian flatbread. It can be purchased in any grocery store or health food store where bread is sold. It also comes in various shapes.
2. Roast the cherry tomatoes by placing them cut side down on a pan on the stove over medium-high heat. Cook for a few minutes. Flip them over and cook for another few minutes.
3. Now place the cover of a pot over the cherry tomatoes in the pan. Reduce heat to low and cook for another 2 to 3 minutes. What you're doing is steaming and finishing cooking the tomatoes.
4. Alternately, you can put them in the microwave for 30 seconds. You won't get the roasted flavor, but it's good in a pinch.
5. Assemble: Sprinkle mozzarella on top of naan. Bubble side up.
6. Top with cherry tomatoes and basil. Sprinkle with Italian seasoning
7. Place on dry pan over medium-high heat. Cook for 2 minutes then cover with a pot cover to melt cheese.
8. Enjoy!!
9. Tip: You can use any toppings you like

So that is going to wrap it up for this special food naan pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!