Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, spinach artichoke chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach Artichoke Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spinach Artichoke Chicken is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach artichoke chicken using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach Artichoke Chicken:

1. Make ready 12 oz. Container Spinach Artichoke Dip
2. Prepare Shredded mozzarella
3. Get Shredded cheddar
4. Get 10 chicken tenders

Steps to make Spinach Artichoke Chicken:

1. Preheat oven to 375, spread spinach dip over chicken while oven preheats
2. Sprinkle shredded cheeses on top of mixture. I didnt measure, I just topped it until it was to my liking. If I had to guess..maybe 3/4 cup mozzarella and 1/2 cup cheddar.
3. Bake until cooked through and cheese is browned. 20-30 minutes. Just depends on the thickness of tenders. Mine were small.

So that’s going to wrap it up for this special food spinach artichoke chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!