Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate chip cookie cheesecake bars. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

chocolate chip cookie cheesecake bars is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. chocolate chip cookie cheesecake bars is something which I’ve loved my entire life.

Classic cheesecake can be complicated and finicky, but these chocolate chip cheesecake bars are super easy without compromising flavor. Using refrigerated cookie dough for the crust takes out the fuss of forming a base from crumbs. The cheesecake layer comes together in minutes with three ingredients and a hand mixer.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate chip cookie cheesecake bars using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make chocolate chip cookie cheesecake bars:

1. Get crust
2. Prepare 1 1/2 cup graham cracker crumbs
3. Prepare 5 tbsp unsalted butter
4. Make ready cookie dough
5. Prepare 5 tbsp unsalted butter
6. Make ready 1/3 cup brown sugar
7. Get 1/4 cup all purpose flour
8. Prepare 1/2 tsp vanilla
9. Make ready cheesecake
10. Prepare 8 oz cream cheese
11. Prepare 1/4 cup sugar
12. Get 1 egg
13. Take 1 tsp vanilla
14. Take chocolate drizzle
15. Prepare 1/3 cup chocolate chips
16. Get 1 tbsp unsalted butter

We recently made German Chocolate Cake Cheesecake Bars Recipe. Easy Cheesecake Brownies Recipe is another really easy and yummy recipe. I also love to make No Bake Strawberry Cheesecake in a Jar for parties or even picnics. It's so fun in the little mason jars!

Steps to make chocolate chip cookie cheesecake bars:

1. preheat oven 325°F Celsius and grease a 8 by 8 inch baking pan and line with parchment paper
2. Stir together the graham cracker crumbs and melted butter until the crumbs are evenly moistened. Press the crumb mixture into the bottom of the pan. Bake for 6 minutes or until lightly browned. Cool on a wire rack.
3. To make the cookie dough, stir together the butter and sugar until smooth. Stir in the flour, then the vanilla and chocolate chips. Refrigerate until firm (about 30 minutes), and then roll teaspoon-sized ball of the dough and place on a plate, and refrigerate plate of cookie dough balls while you prepare the cheesecake filling.
4. . Beat together the cream cheese and sugar on medium speed until smooth, scraping the bowl as needed. Add the egg and vanilla extract, beating until thoroughly combined.
5. Remove the cookie dough balls from the refrigerator and toss with 1 teaspoon of flour. Drop into the cheesecake filling and mix together. Pour the filling into the cooled crust, coaxing the filling into corners and sides. Bake for about 30 minutes, or until the cheesecake filling is set and doesn't jiggle. Transfer to a wire rack to cool completely. Chill in the refrigerator for at least 2 hours.
6. Using the parchment paper as handles, lift the bars out of the pan and place on a cutting board. Cut into squares. Combine the chocolate chips and shortening in a small bowl and microwave for 1 minute at 50% power and stir until smooth. Drizzle over the bars and allow to set for about 20 minutes. Store leftovers in the refrigerator.

The cheesecake for these chocolate chip cookie bars is very simple to make and very rich and creamy (as cheesecake always should be). As with all of my cheesecake recipes, this one uses a small amount of sour cream to really bring out the full flavor in these bars. To make the cheesecake: Using a mixer fitted with the paddle attachment, beat cream cheese on medium speed until smooth. Add granulated sugar and beat just until smooth. Scrape down the sides and bottom of the bowl as needed.

So that’s going to wrap this up with this special food chocolate chip cookie cheesecake bars recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!