Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, slow cooked authentic andhra curry & cauliflower rice(keto). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow cooked Authentic Andhra Curry & cauliflower rice(keto) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Slow cooked Authentic Andhra Curry & cauliflower rice(keto) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have slow cooked authentic andhra curry & cauliflower rice(keto) using 20 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooked Authentic Andhra Curry & cauliflower rice(keto):

1. Take 1 whole chicken, washed and cut into bite size pieces
2. Prepare 1 onions, chopped
3. Make ready 2-3 cardamoms
4. Take 1-2 tbsp ghee
5. Take Salt
6. Get Few springs of curry leaves
7. Prepare 1 tbsp tamarind paste
8. Make ready 1/4 tsp tumeric powder
9. Prepare For the masala:
10. Get 1 tbsp coriander seeds/ powder
11. Get 1 tbsp cumin seeds/powder
12. Make ready Few peppercorns
13. Take 1/2 inch cinnamon
14. Prepare 3 cloves
15. Make ready 1/4 tbsp mustard seeds
16. Take 1/2 tbsp fennel seeds
17. Get 3-4 dried red chillies, 2 if u like mild
18. Make ready 2 onions chopped
19. Get 1 tbsp ginger garlic paste
20. Get 2 tbsp ghee

Instructions to make Slow cooked Authentic Andhra Curry & cauliflower rice(keto):

1. First dry roast the masala ingredients mentioned above except the onions and ginger garlic paste. Let it cool and keep aside
2. Just heat some ghee in a pan, fry the onions til translucent, add some ginger garlic paste,cook till the raw smells is gone and set a side to cool
3. Once cooked, grind the step 1 dry ingredients first and then add the fried onions with 1 tbsp of tamarind paste tumeric powder and little water and blend it to a smooth consistency.
4. Heat a deep bottomed pan, add ghee, fry the cardamoms for 30 seconds, add the onions and the curry leaves and fry till onions are golden brown.
5. Add the chicken pieces and prepared masala puree and mix well. Add water till the chicken looks immersed.
6. Cover and cook on low heat for 30 to 40mins.
7. Remove the lid and season with salt
8. Cook for another 40 to 50mins depending on how much gravy u like. If u want less gravy, cook longer.
9. Once u get desired consistency, turn off the stove and serve on a plate with cauliflower rice
10. If you are not on keto diet, you can enjoy with Naan or any kind of flat bread. This is what my husband had
11. The meat turned out soo juicy and tender. Had to take a picture while eating.
12. Bonapetit ♡♡♡

So that’s going to wrap it up with this exceptional food slow cooked authentic andhra curry & cauliflower rice(keto) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!