Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cracker crusted cubed steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cracker Crusted Cubed Steak is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cracker Crusted Cubed Steak is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have cracker crusted cubed steak using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cracker Crusted Cubed Steak:

1. Make ready 1 packages Ritz garlic butter crackers, crushed finely
2. Take 2 eggs, beaten
3. Take 2 Cubed steaks
4. Prepare 1 black pepper
5. Get 1 garlic powder

Instructions to make Cracker Crusted Cubed Steak:

1. In a medium skillet heat enough oil to thinly coat bottom of pan.
2. Meanwhile beat both eggs in a bowl. Place crushed crackers in a separate bowl. Season steak with pepper and garlic. Dredge steak first in egg then coat firmly with the crackers.
3. Once oil is hot place steaks into pan.
4. Cook until no longer pink. Be careful not to burn.
5. Serve with sides of choice. I did Garlic mashed potatoes with mushroom onion gravy and bacon infused green beans.

So that is going to wrap it up for this exceptional food cracker crusted cubed steak recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!