Recipe of Any-night-of-the-week One Pot Bacon Cheeseburger Casserole | Satisfying Recipe | So Delicious !
Cordelia Scott 26/08/2020 20:00
One Pot Bacon Cheeseburger Casserole
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, one pot bacon cheeseburger casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
One Pot Bacon Cheeseburger Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. One Pot Bacon Cheeseburger Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook one pot bacon cheeseburger casserole using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make One Pot Bacon Cheeseburger Casserole:
Get 4 strips bacon, cut into 1 inch pieces
Prepare 1 lb ground beef
Take 1 onion, diced
Make ready 1 (28 ounce) can diced tomatoes
Prepare 1 (8-ounce) can tomato sauce
Get 2 cup beef broth
Make ready 1/4 cup ketchup
Prepare 1 tbsp yellow mustard
Prepare 1 tsp worcestershire sauce
Take 8 oz pasta
Make ready 1 salt and pepper to taste
Take 1 cup cheddar cheese, shredded
Instructions to make One Pot Bacon Cheeseburger Casserole:
Cook the bacon in a large pan over medium heat, about 5-7 minutes, set aside on paper towels to drain and drain the grease from the pan.
Cook the ground beef and onion in the same pan over medium-high heat, about 5-7 minutes, and drain any excess grease.
Add the diced tomatoes, tomato sauce, broth, ketchup, mustard, worcestershire sauce and pasta, bring to a boil, reduce the heat and simmer covered until the pasta is al dente tender, about 15 minutes.
Season with salt and pepper to taste, sprinkle on the cheese and simmer, covered until the cheese has melted, about 2-3 minutes, and serve garnished with the bacon.
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