Easiest Way to Prepare Tasty My Mother's Apple Sausage Dressing | Satisfying Recipe | So Delicious !

Alexander Johnson   12/05/2020 21:17

My Mother's Apple Sausage Dressing
My Mother's Apple Sausage Dressing

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my mother's apple sausage dressing. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Mother's Apple Sausage Dressing is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. My Mother's Apple Sausage Dressing is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have my mother's apple sausage dressing using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Mother's Apple Sausage Dressing:
  1. Make ready Apples
  2. Take 3 large Granny Smith Apples
  3. Prepare 1 tsp ground cinnamon
  4. Take 1/2 cup sugar
  5. Get Sausage
  6. Prepare 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild
  7. Get Dressing
  8. Prepare 3/4 cup finely chopped onion
  9. Get 1/2 cup finely chopped celery
  10. Take 2 large boiled eggs
  11. Prepare 2 large eggs
  12. Make ready 8 oz dry weight, corn bread stuffing/dressing
  13. Make ready 1 tbsp poultry seasoning
  14. Make ready 1/4 tsp ground sage
  15. Take 1 salt
  16. Prepare 2 cup turkey broth, see recipe attached
Steps to make My Mother's Apple Sausage Dressing:
  1. The night before, peel and finely dice the apples. Put into a zip lock bag add cinnamon and sugar. Shake mixing well put into refrigerator overnight.
  2. The nightbefore heat pan add sausage and brown. Refrigerate till Thanksgiving Day.
  3. Boil the eggs and peel, refrigerate till next day.
  4. Preheat oven 350° Fahrenheit
  5. Add the onions and celery to the hot broth. To give a head start cooking. - - https://cookpad.com/us/recipes/341240-turkey-broth-homemade
  6. Mix the dressing/stuffing, broth, onions celery, boiled eggs, sage, apples, sausage, poultry seasonings and salt. Taste now before you add raw eggs. Adjust seasonings then beat eggs mix everything and put into 8x8 inch pan.
  7. Bake in oven for 45-50 minutes. Let sit 10 minutes serve hope you enjoy!

So that is going to wrap it up for this special food my mother's apple sausage dressing recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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