Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tuna biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna Biryani is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tuna Biryani is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna Biryani:

1. Make ready 3 cups basmati rice
2. Make ready 4 cups boiling water
3. Take 4 cloves garlic
4. Take 2 onions
5. Make ready 2 medium tomatoes
6. Get 1/2 cup fresh chopped cilantro
7. Get 1/2 cup fresh dill
8. Take Fish masala spices
9. Make ready black pepper and salt
10. Make ready 4 cans tuna
11. Take 1 tablespoon tomato paste
12. Make ready 2 tablespoon vegetable oil
13. Make ready 1 tablespoon turmeric

Steps to make Tuna Biryani:

1. Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
2. Add the rice to boiling water till it is half cooked
3. Sieve the rice and set it aside
4. Add the chopped garlic and fish spices
5. Add the tuna (without the water in the can or the oil)
6. Add the cilantro, dill and the chopped tomatoes
7. Add tomatoe paste and cover the pan and let it cook for 5 min
8. In different pan add some oil and add a layer of rice then layer of tuna mix
9. Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat

So that’s going to wrap this up for this special food tuna biryani recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!