Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banga soup and starch 😍😍. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am! C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"?

Banga soup and starch 😍😍 is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Banga soup and starch 😍😍 is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook banga soup and starch 😍😍 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banga soup and starch 😍😍:

1. Make ready painter of palm fruits
2. Make ready Cat fish
3. Get Cow tail
4. Prepare periwinkles
5. Make ready stock cubes
6. Make ready dry pepper
7. Get medium sized onion
8. Take Beletientien
9. Prepare Banga spices
10. Make ready Salt

Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. It can be used to eat fufu meals or used as stew for the white rice and boiled yam In the Niger Delta areas, Banga soup is commonly eaten with various fufu recipes: Starch, Pounded Yam, Semolina, Garri and Cassava Fufu. Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce.

Steps to make Banga soup and starch 😍😍:

1. Season your fish with salt, pepper, onion and seasoning cube. Set on fire and cook for about 5min. Remove from the pot and set aside. Repeat same procedure with your cow tail. Use pressure pot to cook my meat so I had to cook both the fish and meat separately.
2. Next, wash your palm fruits, add water and set on fire. Cook till tender and pound. Add water and mash with you hand. Place a sieve on the pot and pour your extract to get your juice.
3. Place your pot fire and bring to a boil. Then add your remaining pepper and leave to cook till it's a little bit thick.
4. Add your precooked meat and fish. Add your spices and beletientien and lastly your periwinkle. Leave to simmer for about 1min. Your soup is ready.
5. For your starch, miss your starch like you do your paper with water. The mixture should be water so as not to allow it be hard. Place a pot on fire. Add your palm oil, allow to hit up a little and your content into the pot. Then start stirring constantly till it done and caked like your semo. Your starch is ready.
6. Enjoy your starch and Banga soup 😍😍😍🙌🙌

Today Nigerians across communities enjoy all types of soups available. Banga soup is made from Palm fruit and Starch is made from Cassava and it is the same starch used for clothes or art. How about banga soup $ native fresh fish wit swallow like starch or yellow gari. I'm jst imagining what it will taste like. Read Soup Souping: The Essential Soup Recipes And Cookbook: Delicious Soup And Souping Recipes.

So that’s going to wrap it up for this special food banga soup and starch 😍😍 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!