Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, onigirazu (sandwich style japanese rice ball). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Onigirazu (Sandwich style Japanese Rice ball) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Onigirazu (Sandwich style Japanese Rice ball) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook onigirazu (sandwich style japanese rice ball) using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Onigirazu (Sandwich style Japanese Rice ball):

1. Make ready 150-200 g rice
2. Take 50 g smoked salmon
3. Take 1 egg
4. Take 1 roasted laver

Steps to make Onigirazu (Sandwich style Japanese Rice ball):

1. Put the rice on a roasted laver like picture
2. After that you will put some smoke salmon on it
3. Then put some shredded egg sheet
4. Again you will put the rice on egg
5. And then you will fold corners of roasted laver
6. Like this
7. Wrap Onigirazu with plastic wrap
8. Cut them in half. ready to eat!

So that is going to wrap it up with this exceptional food onigirazu (sandwich style japanese rice ball) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!