Recipe of Awsome Semi Ripe Plantain in Assorted Goat meat pepper soup | Satisfying Recipe | So Yummy Food !

James Underwood   18/06/2020 10:28

Semi Ripe Plantain in Assorted Goat meat pepper soup
Semi Ripe Plantain in Assorted Goat meat pepper soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, semi ripe plantain in assorted goat meat pepper soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Semi Ripe Plantain in Assorted Goat meat pepper soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Semi Ripe Plantain in Assorted Goat meat pepper soup is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have semi ripe plantain in assorted goat meat pepper soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Semi Ripe Plantain in Assorted Goat meat pepper soup:
  1. Make ready 2 semi ripe plantains
  2. Prepare Assorted goat meat
  3. Take Pepper soup spices well grinded
  4. Prepare Scent leaves finely chopped
  5. Get Onions, garlic and 2 stock cubes
  6. Take 4 Fresh pepper, 4fresh yellow peppers well blended
  7. Prepare 1 tablespoon black pepper
  8. Take Salt
  9. Prepare I big Uyayak spice for that delightful aroma and taste
Instructions to make Semi Ripe Plantain in Assorted Goat meat pepper soup:
  1. Wash the host meats properly. Season with finely grinded ginger, chopped onions, garlic, 1 stock cube, grinded pepper and cook till the water is about to dry up.
  2. Now, you can add water and continue to cook till the meat is almost tender.
  3. Wash and peel the plantains, cut into 3 and add to the cooking meats…add the grinded peppers, pepper soup spices, black pepper and throw in the uyayak stick and allow to cook for 10 mins…taste for salt crumble the remain stock cube over it, add the scent leaves..
  4. The plantain makes the soup a little bit thick. Allow to simmer on low heat for a minute…
  5. Dish and enjoy your plantain with Assorted Goat meat soup with a tall glass of home made pineapple juice…. this combo is a match made in food heaven…πŸ˜…πŸ˜‚πŸ˜™

So that is going to wrap this up with this special food semi ripe plantain in assorted goat meat pepper soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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