Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken potato peppersoup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken potato peppersoup is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken potato peppersoup is something that I have loved my whole life.

Hello guys, welcome back to my channel, so I prepare a delicious chicken potato pepper soup today and I hope you enjoyed it, please let me know what you. One of my family's all-time favorites. Cover and cook for some minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken potato peppersoup using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken potato peppersoup:

1. Make ready Chicken
2. Take Irish potato
3. Get Vegitables
4. Make ready Maggi
5. Get Supreme spice
6. Make ready Garlic and ginger paste
7. Prepare Onions
8. Take Attarugu

Potato Peppersoup is one of the ways I try to use potatoes in preparing my family's meals. Yes, chicken and potato soup is a carb-based dish. Yet it can still be made as a low-fat dinner, loaded with vitamins and minerals! Tips for Perfect Creamy Potato Soup.

Instructions to make Chicken potato peppersoup:

1. Cut your washed chicken in to 6 or 7 pcs, put in a pot add the ginger, garlic paste, add maggi, add the cut onions, add the spices, attarugu and put 4 cups of water(im putting lots of water because im using local domestic chickens not the agric ones, if you are using agric chicken less water pls)put on fire allow to cook for 1hr
2. After an hour, i already wash, feel and cut my potato into medium sizes i add d potatoes and allow to cook for 20munites, then i add my vegetables allow to cook for 5 munites and my chicken potato peppersoup is ready.

I simply adore this chicken potato soup. It's one of those really simple all-rounder comfort food recipes that easy to make and tastes great. Add the sliced potatoes, carrots, celery, chicken broth, thyme, salt, and black pepper. The other evening, I made a Sweet Potato and Poblano Pepper Soup, infused with virgin coconut oil, shallots and seasoned with just I start the soup by gently frying thinly sliced shallot and poblano peppers in a bit of coconut oil, before dropping in the sweet potatoes. Add chicken, and slowly whisk in slurry, stirring well as you add.

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