Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, seekh kebabs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Seekh Kebabs is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Seekh Kebabs is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have seekh kebabs using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seekh Kebabs:

1. Take Spice Paste:
2. Get 1 green chilli, seeded and very finely chopped
3. Get 1/2 oz fresh ginger root, peeled, or 1/2 teaspoon ground ginger
4. Get 4-5 garlic cloves, peeled
5. Make ready 1-2 sprigs cilantro leaves, finely chopped
6. Make ready 1 teaspoon cumin seeds
7. Prepare 10 peppercorns
8. Get 6 cloves
9. Get 6 small cardamons
10. Make ready Kebabs:
11. Prepare 1 lb lean minced beef or lamb
12. Make ready 1 small onion, peeled and very finely chopped
13. Get 1/2 teaspoon chilli powder
14. Get salt
15. Make ready 1 egg, beaten
16. Take 1 lemon, sliced

Steps to make Seekh Kebabs:

1. Grind the first 8 ingredients to a paste, adding a little water if necessary (I use either a mortar and pestle to grind ingredients to a paste or my Magic Bullet machine).
2. Mix the meat and onion together and stir in the spice paste, chilli powder and salt. Add enough beaten egg to make a firm consistency and mix thoroughly. Set the mixture aside for 3 minutes to allow the egg to bind it together.
3. Divide the mixture into 12 equal portions. Using your hands, form each portion into a sausage shape to a length of about 4 inches. Arrange the kebabs on a grill pan or wire stand in a baking tray and cook them in a preheated 375° oven for 15-20 minutes, turning the kebabs to cook them evenly.
4. Serve with lemon slices. Enjoy!

So that’s going to wrap this up with this special food seekh kebabs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!