Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fresh basil pesto. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fresh Basil pesto is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fresh Basil pesto is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have fresh basil pesto using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Basil pesto:

1. Make ready 3 cup fresh basil leaves, washed and cut
2. Take 1/2 cup parsley, washed and cut(optional)
3. Get 4 cloves garlic
4. Make ready 1/2 cup olive oil
5. Prepare 1/2 lemon, squeezed
6. Prepare 1/2 tsp sea salt
7. Get 1/2 cup cashew, toasted
8. Make ready 3/4 cup grated parmesan cheese

Steps to make Fresh Basil pesto:

1. Put all ingredients in a blender except the olive oil and lemon jus. Crush them until smooth.
2. Remove from the blender and put in a bowl. Add olive oil and lemon juice. Stir well.
3. Fresh basil pesto is ready to serve with pasta or whatever you desire. - You can keep it in the airtight container,so after you put in the airtight container add some olive oil on top of it and cover it. Keep in the fridge and it can stay 3 to 4 weeks. Enjoy.

So that is going to wrap this up for this exceptional food fresh basil pesto recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!