Step-by-Step Guide to Prepare Homemade Greens Medley II | Satisfying Recipe | So Delicious !

Helen Chandler   03/10/2020 03:32

Greens Medley II
Greens Medley II

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, greens medley ii. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Greens Medley II is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Greens Medley II is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have greens medley ii using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greens Medley II:
  1. Prepare 2 pounds collard greens
  2. Take 2 pounds kale
  3. Make ready 2 pounds green cabbage
  4. Get 1 tablespoon sugar
  5. Make ready 1 teaspoon salt
  6. Prepare 1 tablespoon apple cider vinegar unfiltered with the mother
  7. Prepare 8 ounces smoked pork neckbones
  8. Prepare 5 quarts water
Steps to make Greens Medley II:
  1. Add the water, vinegar, neckbones, salt, and sugar to a pot and boil.
  2. Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes.
  3. Wash and chop them kale. Add to the pot with the cabbage and collards.
  4. Boil another 30 minutes. Stir occasionally.
  5. Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also.

So that’s going to wrap it up with this special food greens medley ii recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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