Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, classic shortbread cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Classic Shortbread Cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Classic Shortbread Cookies is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have classic shortbread cookies using 4 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Classic Shortbread Cookies:

1. Prepare 1/2 cup icing sugar
2. Make ready 1 cup butter or margarine
3. Take 1 tsp vanilla
4. Get 2 cup flour

Steps to make Classic Shortbread Cookies:

1. Start by getting out 2 bowls. Medium size.
2. In the first bowl , cream the butter
3. In the same bowl mix in vanilla until well blended.
4. In the second bowl mix together the flour and icing sugar.
5. Pour the dry mix into the wet mix bowl .
6. Once mixed all together, the roll out onto floured surface with floured rolling pin ( 1/4 inch thick ) then cut into small circles ( about the size of the interior of a shot glass ) or cut with your favorite cookie cutter.
7. Place the cut out cookies on baking pans and place in freezer to chill for at least 2 hours. You can even leave in overnight.
8. Once chilled then heat up oven to 300°f - 325°f
9. Place cookies on Un-greased cookie sheets and bake for 15-18 mins or until bottoms are golden brown.
10. Remove and let cool completely on baking sheet then add icing, chocolate, sprinkles, or whatever you love to decorate with .
11. Enjoy !!

So that is going to wrap this up with this special food classic shortbread cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!