Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, baked chicken meatballs(low carb). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Baked Chicken Meatballs(low carb) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Baked Chicken Meatballs(low carb) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Meatballs(low carb):

1. Make ready 1 lb. ground chicken
2. Make ready Tsp. Garlic salt
3. Get Tsp. Black pepper
4. Prepare Fresh rosemary (a sprig) or 2 tsp. dried rosemary
5. Get 1 raw egg for binding
6. Get 1/2 cup grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)

Steps to make Baked Chicken Meatballs(low carb):

1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
4. Serve over egg noodles, either plain or with a cream sauce!

So that’s going to wrap it up with this special food baked chicken meatballs(low carb) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!