Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, marinated cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Marinated Cabbage is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Marinated Cabbage is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have marinated cabbage using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Marinated Cabbage:

1. Make ready 20 ounces finely shredded cabbage
2. Prepare 1 cup pickle juice
3. Take 1 cup unfiltered apple cider vinegar and the mother
4. Get 1-1/2 cup distilled white vinegar
5. Get 2 tablespoons salt
6. Get 46 ounce sterilized jar
7. Prepare 1 cup sugar

Instructions to make Marinated Cabbage:

1. Add pickle juice to jar. Pack half the cabbage into jar add half the sugar and half the salt
2. Pour apple cider vinegar.
3. Put the lid on tightly. Shake well.
4. Pack the rest of the ingredients into jar add remaining ingredients.
5. Close lid and put into refrigerator overnight.
6. Thank you Suzin J. Blankenship for letting me know I forgot to list how much sugar. Thank you so very much!!

So that is going to wrap this up with this special food marinated cabbage recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!