Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slower cooker green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Slower Cooker Green Beans is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Slower Cooker Green Beans is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have slower cooker green beans using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slower Cooker Green Beans:

1. Make ready 3-4 (14.5 oz) Cans of Green Beans or (fresh Green Beans)
2. Take 3-4 slices uncooked bacon
3. Prepare 1/3 Cup Onions chopped
4. Get to taste Salt and Pepper
5. Get 1/2 Stick butter

Steps to make Slower Cooker Green Beans:

1. If using Fresh Green Beans destring and clean Green Beans.
2. Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water.
3. Cover and cook on High for 2 Hours.

So that’s going to wrap it up for this special food slower cooker green beans recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!