Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, kafir lime tart. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kafir Lime Tart is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Kafir Lime Tart is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have kafir lime tart using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kafir Lime Tart:

1. Get Biscuit Base
2. Get 150 g digestive biscuits
3. Get 2 tbsp brown sugar
4. Get 5-8 tbsp melted butter
5. Get Lime Curd
6. Take 1 Can condensed milk
7. Prepare 1/2 cup freshly squeezed lime juice
8. Get 2 heaped tbsp of lime zest
9. Take 3-4 egg yolks

Steps to make Kafir Lime Tart:

1. Pound or blend biscuits. Add in sugar and butter to form moist crumbs.
2. Line side of pie dish. I used a 18cm pie dish and had leftover crumbs and curd to make 5 more muffin sized tarts. It's really up to you if u want to line the sides of the pie. I tried both and equally delicious. The pie crust will help to cut away some of the acidity.
3. Bake the base for 15min at 180deg
4. Whisk egg yolks till light and fluffy.
5. Add in condensed milk slowly, followed by lime juice and zest.
6. Pour into tart base or muffin trays. Curd won't really expand much. So you may fill to the top.
7. Lick the spoon and bowl! It's reallly soooo gooood that you can take the risk of contracting salmonella from the raw egg yolks. Lol
8. Bake for 15-20min in 180deg oven till just set or when curd is slightly wobbly when shaken.
9. Cool to room temp on wire rack then transfer to fridge. You may eat at room temp if you prefer it with a stronger lime taste.!
10. Optional: you may serve with thinly sliced lime garnish, or whipped cream. If you are gung-ho enough. Whip up the egg whites with some sugar to form a meringue and bake together with the tart!

So that’s going to wrap this up for this special food kafir lime tart recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!