Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy spinach amandine. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Spinach Amandine is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Creamy Spinach Amandine is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have creamy spinach amandine using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Spinach Amandine:

1. Prepare 2 tablespoons butter
2. Get 1 tablespoon extra virgin olive oil
3. Get 1 medium onion diced
4. Take 1/2 teaspoon granulated garlic powder
5. Prepare 1/2 teaspoon ground nutmeg
6. Take To taste salt
7. Take To taste ground black pepper
8. Take 1/2 cup cream
9. Take 20 ounces frozen Spinach
10. Make ready 1/2 cup almonds

Steps to make Creamy Spinach Amandine:

1. Chop the Spinach and dice the onion. In a pan heat the oil add the onion and sauté till tender. and butter. Add the butter when melted add the Spinach. Add salt and pepper.
2. Sauté for 10 minutes. Add the garlic. Incorporate the spices well.
3. Add the cream. Let it simmer till the cream is reduced by half.
4. Toast the almonds and chop them up. Add to the top of the finished Spinach.
5. Serve I hope you enjoy!!

So that’s going to wrap it up for this special food creamy spinach amandine recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!