Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, schezwan veggie lollipop. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Schezwan Veggie Lollipop is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Schezwan Veggie Lollipop is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have schezwan veggie lollipop using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan Veggie Lollipop:

1. Take 10-12 Baby corn (better if it is small and fresh)
2. Get 2 Potato medium size grated
3. Prepare 1 Carrot medium size grated
4. Get 12-15 Beans finely chopped
5. Prepare 1/2 cup Paneer grated
6. Prepare 1 cup Bread crumbs
7. Make ready 1 tablespoon Coriander chopped
8. Make ready 2 Green chillies chopped
9. Get 2 tbsp Schezwan sauce (or according to taste)
10. Make ready To taste Salt according
11. Prepare As required Oil for frying

Steps to make Schezwan Veggie Lollipop:

1. Finish all cutting and chopping first
2. In a bowl take grated potato, carrot, beans, paneer, green chillies, coriander, bread crumbs and schezwan sauce
3. Mix all the well and form a dough as shown in picture
4. You can check the consistency of cutlet dough by taking a small portion of mixture and fry it. make our smooth then it is ok else add little bit more bread crumbs - Now take baby corn and cover is with cutlet dough from one side as shown in picture to give it a lollipop shape
5. Repeat the step with rest of the baby corns and cutlet dough
6. In a plate take remains bread crumbs and roll the lollipops in it so that bread crumb is nicely coated on it and keep aside. repeat the step with rest of the lollipops
7. In a pan heat oil and deep fry lollipop on medium flame. cook it till it is golden brown and properly cooked
8. Once it is done take out from oil and transfer it on kitchen towel os that the excess of oil is removed
9. Your Schezwan veggie lollipop is ready serve it with chutney of your choice and enjoy

So that is going to wrap this up for this special food schezwan veggie lollipop recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!