How to Prepare Any-night-of-the-week My Mexican Street Corn 🌽 | Satisfying Recipe | So Delicious !
Bill Fleming 05/06/2020 10:16
My Mexican Street Corn 🌽
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, my mexican street corn 🌽. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Mexican Street Corn 🌽 is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Mexican Street Corn 🌽 is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have my mexican street corn 🌽 using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make My Mexican Street Corn 🌽:
Prepare 4 corn cobs
Prepare 2 sticks salted butter
Get 5 garlic cloves (minced)
Make ready 2 tbsp mayo
Take 1/2 tsp paprika
Prepare 1/2 tsp chili powder
Take 1/2 tsp dried parsley
Prepare 1 tsp cumin
Get 1/8 tsp ground all spice
Prepare 1/4 tsp smoked paprika
Make ready 2 tbsp parmesan cheese
Make ready Sour Cream Mayo Topping:
Make ready 1 cup mayo
Make ready 1 cup sour cream
Make ready Spinkle parmesan cheese
Steps to make My Mexican Street Corn 🌽:
Pre heat broiler to high.
Shuck your corn.
Boil corn for 10 minutes. Take out. Pat dry.
Get 4 pieces of aluminum foil out… however, big you want or need them.
Melt butter and garlic in bowl.
Add all the spices to your bowl and mayo.
Get your aluminum and lay the corn on it. Add the butter mixture on the corn.
Make the topping and spoon the mixture on the top of the corn.
Wrap it up and leave it sit for 30 minutes. After it's sat, put in broiler for 7-10 minutes.
Put back in oven on 375 degrees for 15 minutes.
Top the corn with more plain sour cream and paprika, jalapenos and squeeze a lime on the top.
So that’s going to wrap this up for this exceptional food my mexican street corn 🌽 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!