Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, efo riro. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Efo Riro is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Efo Riro is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook efo riro using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Efo Riro:

1. Take 2 bunch vegetable
2. Take Meat
3. Prepare Vegetable oil
4. Make ready Dry fish
5. Make ready 4 tomatoes
6. Make ready Big onions
7. Take 10 Scotch bonnet
8. Prepare 10 Red bell pepper
9. Get cube Bullion
10. Prepare Salt

Instructions to make Efo Riro:

1. Slice the leaves up and pour hot water over it.
2. Rinse it off with cold water and set aside. Cook your meat, ponmo and dry fish till tender set that aside too. in a pot heat up some vegetable oil fry the locust beans for like 3min add blended pepper tomatoes and onions into it. Add your washed dry fish.
3. Pour in your cooked meat and ponmo wt the stock. when the tomato is well fried add your vegetable stir together leave to cook for about 3minutes and its ready serve with rice,yam, or swallow of choice.

So that is going to wrap it up for this special food efo riro recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!