Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, creamy mushroom spinach kielbasa soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Mushroom Spinach Kielbasa Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy Mushroom Spinach Kielbasa Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy mushroom spinach kielbasa soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mushroom Spinach Kielbasa Soup:

1. Take 24 ounces Baby Bella Mushrooms
2. Take 16 ounces Organic Spinach
3. Take 2 - Quarts of Imagine Organic Low Sodium Chicken Broth
4. Prepare 6 - Tablespoons Cabot unsalted Butter
5. Take 12 ounces Leidys uncured smoked Kielbasa
6. Make ready Pint Heavy Cream
7. Make ready 1/4 cup Flour
8. Get 1 - teaspoon Organic Basil
9. Take 1 - teaspoon Organic Oregano

Instructions to make Creamy Mushroom Spinach Kielbasa Soup:

1. Wash fresh mushrooms and slice into 1/4” pieces. Next tear fresh spinach into smaller pieces and wash in a spin colander to ensure removal of water. You will need to have two quarts of Organic chicken broth for this recipe.
2. Take out the Leidys kielbasa out of the package and chop into quarters. Sauté mushrooms on low heat in six tablespoons of butter until the moisture is cooked out and they are browned giving off a very fragrant aroma. Then add your kielbasa to the pan.
3. Add spinach, two cloves of minced garlic, 1 Teaspoon dried basil, 1 Teaspoon of dried organic oregano and two quarts of chicken broth to the pot. Turn up the heat to medium to boil. Simmer for ten minutes while this is at a simmer mix 1/4 cup of flour to a pint of heavy cream whisk until mixed. Add the cream mixture to the pot of hot broth stirring until mixed. Return to a boil for ten minutes and stir continuously. Return heat to low and simmer for another fifteen minutes.

So that’s going to wrap this up for this special food creamy mushroom spinach kielbasa soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!