Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, schezwan rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Schezwan rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Schezwan rice is something that I have loved my entire life.

Schezwan rice is made by frying rice along with schezwan sauce which is a unique blend of sauces cooked together. In this post I have also shown how to make the sauce from scratch & use the same. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.

To get started with this recipe, we must prepare a few components. You can cook schezwan rice using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan rice:

1. Get 1 cup rice
2. Get 1 green capsicum cut into small pieces
3. Make ready 1 carrot cur into small pieces
4. Take 1/2 cup frozen green peas
5. Prepare 1 big oninon finely chopped
6. Prepare 8-10 garlic cloves finely chopped
7. Take 1/2 inch ginger cut into juliiions
8. Take 2 green chillies
9. Take 3 tbsp schezwan sauce
10. Take 2 tsp tomato ketchup
11. Get 1 tsp black pepper powder
12. Make ready Salt as per taste
13. Get 1/4 cup oil

I have made this recipe to help you with your chinese food cravings. Schezwan rice recipe is a popular food of Asian countries. Also written as szechuan rice, it belongs Find (How to Make Schezwan Fried Rice Recipe) and how to utilize other natural ingredients to cure. Quick and easy Schezwan Fried Rice is flavored with spicy homemade schezwan sauce.

Steps to make Schezwan rice:

1. Wash and soaked the rice for half an hour. And then cooked the rice with salt.
2. Take a kadhai add 3tblspn oil heat it and then add carrot and fry it for 3-4 minutes.then add green peas and capsicum and fry one to two minutes.turn off the flame and transfer the vegetables in a plate.
3. Now in the same pan add one tbspn oil heat it and then add chopped onion saute for a minute then add garlic and ginger, pieces of green chillies and saute for half minute.on medium flame now add schezwan sauce mix well and add tomato ketchup mix well add the fry vegetables and add pepper powder and some salt.mix all very well, add 2tbspn water and cooking for one minute.
4. Now take the cooked rice and add in this veggies mixture and mix well.cook for 4-5 minutes on low flame.turn off the flame.garnish with some mint leaves it's optional and serve hot.

What do you serve this schezwan fried rice with? You can eat it as such or serve it with Indo-Chinese dishes. Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home. If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. Schezwan fried rice is one of the popular Indo-Chinese recipes.

So that’s going to wrap this up with this special food schezwan rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!