Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, efo riro. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Efo Riro is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Efo Riro is something that I have loved my entire life. They’re fine and they look wonderful.

Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits.

To begin with this particular recipe, we have to prepare a few ingredients. You can have efo riro using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Efo Riro:

1. Get Green leaf (efo)
2. Take Atarodo
3. Take Tatashi
4. Get Sombo
5. Get Onions
6. Make ready Red oil
7. Make ready Dry fish
8. Take Crayfish
9. Make ready Assorted meat
10. Prepare Stockfish
11. Prepare kpomo
12. Get Iru
13. Get cube Seasoning

Efo Riro needs no introduction as it's one of the most popular vegetable soups in Nigeria and an absolute favourite of the Yorubas. A major rule is; using tomatoes for Efo Riro is an absolute No No! Efo riro is a Yoruba vegetable soup from Nigeria. In fact, "efe" means "vegetables" in the Yoruba language.

Steps to make Efo Riro:

1. Blend atarodo,onions, tatashi, sombo together, cook till the water dries up. See it aside
2. Set 2 cooking spoon full of red oil on heat, bleach a bit and immediately add your pepper mix; Stir and add iru. - Add all meat including kpomo and dried fish
3. Add meat stock and stir, add crayfish,maggi cube and stir.
4. Add the already washed and sliced vegetables. Stir, taste for Salt and bring it down.

Efo riro can be cooked with a variety of meats, including both red meats (e.g. Efo Riro is a delicious stew of meat and greens native to the Yorubas of Nigeria, one of the largest ethnic groups in Africa. There are versions of the green leafy vegetable stew made in different parts of. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.

So that’s going to wrap this up for this special food efo riro recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!