Easiest Way to Make Appetizing Roasted Garlic and Mozzarella chicken sausage saute | Satisfying Recipe | So Delicious !

Todd Mullins   12/08/2020 14:37

Roasted Garlic and Mozzarella chicken sausage saute
Roasted Garlic and Mozzarella chicken sausage saute

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted garlic and mozzarella chicken sausage saute. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Roasted Garlic and Mozzarella chicken sausage saute is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Roasted Garlic and Mozzarella chicken sausage saute is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted garlic and mozzarella chicken sausage saute using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic and Mozzarella chicken sausage saute:
  1. Prepare 3 chicken sausage links (precooked)
  2. Prepare 1 cup zucchini ,diced
  3. Make ready 1/2 sweet yellow onion, sliced
  4. Prepare 2 tbsp olive oil, extra virgin
  5. Get 1 roma tomato, diced
  6. Make ready dash salt (to taste)
  7. Get dash pepper (to taste)
Steps to make Roasted Garlic and Mozzarella chicken sausage saute:
  1. Heat olive oil in a medium skillet over medium-high heat.
  2. Add onions, zucchini and salt. Saute until tender crisp. Add chicken sausage and saute until good and headed through.
  3. Add tomatoes and saute another 5 minutes until tomqtes are good and soft.
  4. Serve alongside a salad or on its own!

So that’s going to wrap this up for this special food roasted garlic and mozzarella chicken sausage saute recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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