Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stir fry spicy schezwan paneer. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir Fry Spicy Schezwan paneer is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Stir Fry Spicy Schezwan paneer is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have stir fry spicy schezwan paneer using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Spicy Schezwan paneer:

1. Prepare 200 grams cottage cheese/paneer
2. Get 1 Onion medium size cubed
3. Get 1 Capsicum cubed
4. Take 2 tbspn Tomato Ketchup
5. Make ready 2 tsp Soya Sauce
6. Get 1 tbspn Schezwan sauce
7. Prepare 1 tsp Vinegar
8. Make ready 2-3 Green Chillies chopped
9. Take to taste Salt
10. Prepare 1/2 tsp Sugar

Instructions to make Stir Fry Spicy Schezwan paneer:

1. Heat oil in a kadhai. Add in cubed paneer cubes and fry till light golden on both sides.  Done over fry them, else it with turn hard.
2. Add in onions, capsicum and saute for a couple of mins.
3. Now add in all sauces, salt and sugar. Quickly stir fry them. Make sure all the sauces coats the paneer well. Now serve this stir fry schezwan hot and spicy paneer. Garnish with coriander leaves (optional)

So that’s going to wrap this up for this exceptional food stir fry spicy schezwan paneer recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!