Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, trio eggs w/spinach in soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Trio Eggs w/Spinach in Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Trio Eggs w/Spinach in Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Take 1 century egg
- Prepare 1 salted egg
- Prepare 1 egg
- Get Handful Goji berries
- Make ready slice Garlic and ginger,
- Get 1 kg spinach
- Prepare Salt
- Take White pepper
Instructions to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
So that is going to wrap it up with this exceptional food trio eggs w/spinach in soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
