Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my grilling spot shrimp kebabs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Grilling Spot Shrimp Kebabs is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. My Grilling Spot Shrimp Kebabs is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have my grilling spot shrimp kebabs using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Grilling Spot Shrimp Kebabs:

1. Get 1/2 Pound Fresh Shrimp
2. Take 3/4 Pound Diced Pineapple
3. Get To Taste Salt
4. Prepare To Taste Black Pepper
5. Prepare Sauce
6. Prepare 2 Oz. Shelled Nuts
7. Get 3 Tablespoons Garlic Sauce
8. Get 1 Tablespoon Turmeric Powder
9. Take 1 Tablespoon Yellow Curry Powder
10. Make ready 1 Tablespoon Cardamom
11. Make ready 1 Tablespoon Cummin
12. Get 1 Tablespoon Black Pepper
13. Make ready 1/2 Can Light Flavored Beer (ie. Pale Ale, Pilsner)

Instructions to make My Grilling Spot Shrimp Kebabs:

1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste.
2. Crush the nuts and place them on a bowl.
3. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well.
4. Add Beer and mix well.
5. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs.
6. Serve and enjoy!

So that’s going to wrap this up for this exceptional food my grilling spot shrimp kebabs recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!