Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy baked or pan fry salmon skin. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked or Pan Fry Salmon Skin is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:

1. Get 4 pieces Salmon Skin
2. Take 2-3 tsp light soy sauce

Instructions to make Easy Baked or Pan Fry Salmon Skin:

1. Rinse Wash the salmon skin for 2-3 times
2. Drain and fold them
3. For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
4. For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done

So that is going to wrap this up for this special food easy baked or pan fry salmon skin recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!