Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy panda onigiri (rice balls) character bento. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Panda Onigiri (Rice Balls) Character Bento is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Panda Onigiri (Rice Balls) Character Bento is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy panda onigiri (rice balls) character bento using 2 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Panda Onigiri (Rice Balls) Character Bento:

1. Take 1 Hot cooked rice
2. Make ready 1 Nori seaweed

Steps to make Easy Panda Onigiri (Rice Balls) Character Bento:

1. How to make the face parts with nori. For the ears, cut a circle in half. For the eyes, cut 2 small circles. For the nose, cut in a small triangle and round off 1 corner.
2. For the hands, stack 2 sheets of nori to make 2 rectangles, size of about 1 cm × 3 cm and round off 1 side.
3. Make a small barrel shaped onigiri. You can add your favorite filling! Or simply season with salt.
4. Assemble the parts. You can add a mouth or change the facial expression if you like! Placing umeboshi (salt-cured ume plums) on the cheeks are cute too.
5. Stick the hand shaped nori diagonally forward and they will turn out very nice.
6. You can pack them in a bento box lying down or sitting up. Lining up a bunch of them are also cute.
7. I placed them on a kid's breakfast platter.

So that is going to wrap this up with this special food easy panda onigiri (rice balls) character bento recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!