Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coconut rice (narali bhat). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut Rice (Narali bhat) is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Coconut Rice (Narali bhat) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut rice (narali bhat) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Coconut Rice (Narali bhat):

1. Get 1 bowl rice any kind I took basmati tukda
2. Take 2 bowls grated coconut
3. Make ready 2 bowls jaggery
4. Take 3 bowls water
5. Get 2 to 3 cloves
6. Prepare 3 tablespoons Desi ghee
7. Get Pinch salt
8. Take pinch Nutmeg powder
9. Take 4-5 tablespoons milk
10. Make ready as required Dry fruits

Steps to make Coconut Rice (Narali bhat):

1. Soaked rice for ten minutes.
2. Heat Pan add desi ghee to it saute grated coconut add jaggery to it allow it to cook slowly but be sure it should not stick.
3. Now pressure cook the rice by giving two whistles.Allow it to cool
4. Roast dry fruits in little ghee
5. Add nutmeg powder to coconut mixture, add dry fruits also.
6. Now in another pan arrange layers of rice and coconut mixture.give steam for 5 minutes. Mix well and serve hot with desi ghee.

So that’s going to wrap it up for this exceptional food coconut rice (narali bhat) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!