Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oseng oseng kangkung (water spinach). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oseng oseng kangkung (Water Spinach) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Oseng oseng kangkung (Water Spinach) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook oseng oseng kangkung (water spinach) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oseng oseng kangkung (Water Spinach):

1. Make ready 1/4 onions
2. Take 3 pcs garlic
3. Get 1/2 tsp salt
4. Make ready 1 tbsp sugar
5. Prepare 1/2 tbsp oyster sauce
6. Make ready 1 bunch water spinach
7. Get 1/4 bunch mushroom / 1/2 tomatoes

Instructions to make Oseng oseng kangkung (Water Spinach):

1. Prepare all and wash
2. Cut all vegetables
3. Prepare oil at your pan at saute onion and garlic until smell good.
4. Saute your mushroom and put water
5. Put your water spinach
6. Put all seasoning, saute until well. Taste, if okay you can serve. Ittadakimasu!

So that’s going to wrap this up for this exceptional food oseng oseng kangkung (water spinach) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!