Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato and basil bruschetta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato and Basil Bruschetta is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tomato and Basil Bruschetta is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tomato and basil bruschetta using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato and Basil Bruschetta:

1. Make ready 7 Small tomatoes (bigger than a cherry tomato)
2. Prepare 1/4 cup Basil
3. Make ready 3 tbsp Vegetable oil (you can use healthier oil)
4. Prepare 1 dash Salt and pepper
5. Get 1 clove garlic
6. Get 1 1/2 tbsp Onion, finely chopped
7. Take 1 French baguette
8. Get 1 Grated cheddar cheese

Steps to make Tomato and Basil Bruschetta:

1. Dice tomatoes and put on a bowl. Chop basil in bits. Add to the bowl.
2. Finely cut garlic and then add to the bowl. Add the onion as well.
3. Add the oil and seasonings. Mix well and then set aside.
4. Cut the baguette into almost 1in sideways so that you can put more of the mixture.
5. Toast the sliced bread until golden brown and then spoon the mixture on top. You can sprinkle cheese if you want because I want mine with cheese.
6. Eat it while it's hot! Some like it cold. If so, refrigirate for a few hours. Enjoy!

So that’s going to wrap it up with this exceptional food tomato and basil bruschetta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!