Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, schezwan masala maggie gujiya. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hello YouTube Family kaise ho aap log , I hope bahoot acche hi honge.🤗🤗 Aaj ke is video me hum aapko hamari new recipe ko dikhaynge jiska naam hai. Maggie is the queen of all quick recipes. If you are craving for something hot and spicy then try this Schezwan maggie.

Schezwan masala Maggie gujiya is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Schezwan masala Maggie gujiya is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have schezwan masala maggie gujiya using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Schezwan masala Maggie gujiya:

1. Make ready for dough:
2. Get 1 cup maida
3. Prepare 1/2 tsp Salt
4. Prepare Pinch ajwain
5. Take 1 tsp suji
6. Get 2 tbsp oil
7. Get Pinch crushed black pepper
8. Get 1/4 tsp mixed herbs
9. Prepare Pinch chilli flakes
10. Make ready for Maggie:
11. Take 1 packet ching's schezwan Maggie
12. Take 1/4 cup peas
13. Take 1/4 cup chopped carrots, cabbage, onion
14. Get 1 tsp ketchup
15. Make ready other requirements:
16. Make ready as required Oil for deep frying

Schezwan masala dosa recipe with step by step photos - crispy, spicy and tasty schezwan masala dosa recipe. In Mumbai there are many variations Schezwan masala dosa and its variations are also a popular Mumbai street food. These dosas are healthy as well as filling as lot of veggies are added. Schezwan Cheese Maggi Recipe - How To Make Vegetable Masala Maggi At Home - Varun.

Instructions to make Schezwan masala Maggie gujiya:

1. Knead a soft dough using all the ingredients of dough with water. Keep it aside for some while 😊
2. For stuffing, - I have made one packet of Ching's schezwan Maggie with lots of veggies, added a tsp ketchup also in it.
3. Roll the dough into puri. Place the stuffing in the centre. Fold and seal the ends using a fork or you can give plaited look by folding from it's ends.
4. Fill the stuffing and fold accordingly. Deep fry in hot oil at low flame till crisp golden brown. Serve hot with dip of your choice

For Schezwan Masala: In a bowl take red chili powder. Add coriander powder, garam masala, roasted cumin powder, turmeric powder, black salt, chat masala and mix everything well together. Crumble a cube and make your rice, pulses, and vegetables tastier than before! Schezwan masala dosa, is my twist to traditional masala dosa , it is simple, easy, and quick with a myriad of flavors, perfect as breakfast, dinner or even as an after school Schezwan chutney sauce is mixed with boiled and mashed potatoes and sprinkled with coriander leaves.and filled inside dosa. Similar Recipes, Schezwan Chicken Schezwan Vegetable Fried Rice Schezwan Noodles Schezwan Sauce Schezwan Potatoes Schezwan Veg Throw in the coriander leaves and mix well.

So that is going to wrap this up for this special food schezwan masala maggie gujiya recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!