Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chickpea mash with burger. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chickpea Mash with Burger is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chickpea Mash with Burger is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chickpea mash with burger using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chickpea Mash with Burger:

1. Take -Burger——–
2. Get 1-1/2 pound ground beef
3. Take 1 teaspoon smoked paprika
4. Take 1 teaspoon seasoned salt
5. Get 1/2 teaspoon granulated garlic powder
6. Take chickpea mash——-
7. Make ready 31 ounces canned chickpea
8. Make ready 1/2 teaspoon salt
9. Prepare 1/4 teaspoon granulated garlic powder
10. Prepare 1/2 cup milk, I used lactose free milk
11. Prepare 1-1/2 tablespoons chopped parsley flakes
12. Take 1 stick butter
13. Get gravy——–
14. Make ready 1/2 small onion
15. Prepare 1/2 cup self-rising flour
16. Get 15-1/2 ounces beef broth
17. Take 1/2 teaspoon salt
18. Take 1/4 teaspoon granulated garlic powder 1/2 cup water

Instructions to make Chickpea Mash with Burger:

1. Mix the ground beef with salt, garlic, and paprika
2. Form patties
3. Add patties to a pan cover over medium heat
4. After your patties are turned, about 10 minutes add onions.
5. Cook till burgers are done, and remove
6. To the drippings add flour, salt, and garlic. Stirring constantly scraping the particles off the bottom.
7. Do this for 5 minutes then add broth and water. Let thicken and return the burgers back to gravy.
8. Coat the tops cover set aside
9. Drain the chickpeas. Add to a pan with 1/2 a stick of butter
10. When the butter melts mash the chickpeas. Heat stirring constantly add Milk stirring constantly
11. Form a crater add rest of butter and let it melt
12. Stir in well adding parsley flakes
13. Serve with Burger and gravy. I hope you enjoy!

So that’s going to wrap it up with this special food chickpea mash with burger recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!