Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy bean. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Creamy bean is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Creamy bean is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy bean using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy bean:

1. Take 1 bag frozen green fava beans
2. Prepare 1 pound chopped lamb shanks
3. Prepare 6 cup hot water
4. Prepare 2 onions
5. Take bag Spice
6. Make ready 5 garlic
7. Take 2 cups yoghurt
8. Prepare 1 Yolk
9. Make ready 2 tablespoon cornstarch
10. Make ready 1 teaspoon Salt
11. Take 1 teaspoon peper
12. Make ready 1 teaspoon turmeric
13. Make ready 1 teaspoon cumin
14. Prepare 4 cups meat broth
15. Prepare 4 tablespoon oil

I sure hope your hand is. A simple and delicious Creamy White Bean Pasta made with just five ingredients. This Creamy White Bean pasta is perfect for when you're short on time or if you're looking for an easy recipe to use. This vegan pasta recipe is creamy, beany, and you don't even have to break out a blender.

Instructions to make Creamy bean:

1. Wash meat then over medium heat With 2 tablespoon oil cook the lamb then after 10 minutes add 6 cups hot water and onion roughly chopped and the spice bag and cook for hour
2. Using other pot add 2 tablespoon oil start with chopped onion garlic cook to soften add the beans cook for 10 minutes add 2 cups of lamb broth for 20 minutes over medium heat make sure the bean is soft at the end of 20 minutes add salt peper cumin turmeric and mix
3. Prepare the yoghurt sauce with yolk and cornstarch mix well and add slowly 2 cups of broth to it
4. Start adding just the meat to bean it supposed to have some broth in it the bean mixture then add the yoghurt mixture on top and cook for half hour I. That time I see if need more broth I will add on top make sure it’s hot when you add it serve with white rice on side enjoy

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