Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:

1. Make ready 400 grams shrimps
2. Take 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
3. Get 1 bunch hot basils
4. Get 5 clove garlic
5. Prepare 3 hot chili
6. Take 1 bunch i use shimeji or any mushroom ,optional
7. Make ready 1 1/2 tbsp soya sauce
8. Make ready 2 tbsp oyster sauce
9. Prepare 1/2 tbsp sesame oil
10. Prepare 1/2 tsp sugar
11. Get 1/3 tsp black pepper
12. Prepare 1/2 tbsp oil to fry

Steps to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:

1. Blanch beans and shrimps in boiling salted water
2. Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
3. Add beans toss to mix with chili and garlic,leave it about 1 min
4. Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
5. Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
6. Serve with hot steamed jasmine rice :)

So that’s going to wrap it up with this exceptional food stir fried shrimps with beans and hot basils / pad krapao koong recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!